We're off to Donegal town on friday evening for a busy three days of the Food Festival. Ernan McGettigan, of McGettigans award winning butchers ( and stockist of Anna's Natural Sauce) is one of the main organisers and he tells me there were more than 20,000 visitors last year!
I'm going down with my trusty helpers, Ellen and Barney, and we are planning to have a fun time giving all the visitors a chance to taste all my sauces and hopefully selling plenty too!
There will be Taste Awards for the first time this year - who's idea was that Ernan??! - and I will be entering all my products, so wish me luck.
Also, after popular request, I am launching two of my existing flavours in smaller, more convenient sized tubs. Creamy White Wine and Spicy Tomato and Olive will both now be available in 320g pots, ideal for two people. These will be on sale in shops soon after the show. I hope this proves to be useful to my loyal customers and an attractive trial size for new customers.
Can't wait to see you all at the show - come and say hello and have a taste of my yummy sauces!
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Welcome to Anna's Natural Sauce. My aim is to use natural ingredients in my own family recipe to create a unique yet authentic taste for each of my sauces.
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