Delicious fish at Easter

Tuesday, 3 April 2012
Many stores will have special offers on this weekend and I happen to know that Canny and Doherty's Supervalu in Carndonagh is running a special promotion on fish this Easter  so if you're in the area hurry along while stocks last! Try making a really easy Fish Pie using my Creamy White Wine sauce, it's so quick to make and the family will love it. Buy the freshest fish you can find (double check that there are no bones) and just place it in a shallow casserole dish, cover with sauce and top with mashed potato and grated cheese on top. Place in the oven at about 190 degrees C for 25-30 minutes and serve.